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Kobe Card
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Omi Princess
omi princess beef widely known as the oldest beef brand in japan, dating back over 400 years. japanese black cattle graze on pasture and drink from the natural springs that form throughout the prefecture. a-5 is the highest quality grading for omi princess beef
prefecture: shiga
grade: a-5
ribeye $61
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Sanuki Olive Fed
sanuki olive beef from the kagawa prefecture produces 99% of all of japan's olive beef. cattle live on a diet of caramelized olive pulp, italian ryegrass, and inawara rice straw. sanuki olive beef is becoming one of the rarest breeds of japanese black cattle in the whole country of japan
prefecture: kagawa
grade: a-5
new york strip $55
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Hokkaido
hokkaido prefecture is the most northern point in all of japan. majority of japan's cattle come from this location. because it's the northernmost point of japan the weather is very cold and the cattle grow a very thick coat which allows them to build great marbilization throughout the beef
prefecture: hokkaido
grade: a-5
beef tenderloin $49
Dinner
Download PDFFirst course
Bread Service Available Upon Request-
Bread Service Available Upon Request
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Fried chicken for the table
chili bourbon maple drizzle
$17
$28
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House-flared thick-cut bacon
black pepper, michigan maple syrup, dark chocolate
$17
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Lump Blue Crab Cake
Dijon mustard sauce
$27
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Roasted Bone Marrow
citrus gremolata, herb salad, grilled baguette
$26
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Potato Skins
sturgeon caviar, aged cheddar, chive creme fraiche, bacon
$27
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Charred Octopus
roasted baby fennel, red pepper aioli, lemon caper vinaigrette
$28
Chilled Seafood
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Shellfish tower
ginger mignonette, official cocktail sauce, meyer lemon mustard sauce*
For two or morePer guest $45
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Shrimp Cocktail
Official Cocktail Sauce, Mustard Aioli
2 pc $25
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Fresh oysters*
East coast or west coast
Half dozen $22
Dozen $44
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Tuna Tartare
whipped avocado, ginger ponzu, marinated chiles, fried shallot, frisée
$22
Second course
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New england clam chowder
$15
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French onion soup
parmigiano crouton
$14
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Hearts of Palm & Artichoke
dodoni feta, garbanzo beans, celery, cucumber, heirloom tomatoes, lemon dijon vinaigrette
$18
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Wedge
Baby Iceberg Lettuce, Charred Red Endive, Thick Cut Bacon, Hook’s Gorgonzola, Cucumber, Purple Onion, Tomato
$16
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Roasted Beet Salad
valencia orange, whipped goat cheese, toasted marcona almonds, mint ginger vinaigrette
$17
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Lump Crab Caesar
Tuscan Kale, Romaine, Garlic Parmesan Breadcrumbs
$22
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Prime Chopped
thick-cut bacon, blue cheese, pepperoncini, red onion, cherry tomato, romaine lettuce
$18
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Salad Accompaniments
Filet Medallions* $14
Broiled Wild Salmon* $11
Chicken Breast $7
Thick Cut Bacon $4
Chilled Lobster Meat* $14
Lump Crab* $11
Third Course
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Steak
Prime & provisions’ mission is to source the absolute best beef available. We proudly serve 100% all natural Linz Heritage USDA prime black angus beef. Lightly finished with wisconsin grass-fed butter. Humanely raised, no hormones or antibiotics.
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Dry-Aged Center-Cut Porterhouse*
For two
Per guest $69
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Dry-aged bone-in kansas city strip*
All of the above cuts are served on a 600 degree plate unless otherwise requested
$79
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Dry-aged bone-in ribeye*
$87
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Dry-aged new york strip*
$77
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38oz tomahawk ribeye
$210
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MEYER NATURAL WET AGED 16MEYER 16ozoz NY STRIP
$77
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Hand-cut filet mignon*
7oz petite-cut $54
10oz signature-cut $68
16oz bone-in $82
Additional options
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Dry-Aged Prime Burger*
Sharp Wisconsin American Cheese, Tomato, Onion, Pickle, Dijonnaise, Brioche Bun, House-Cut French Fries
$26
Add thick-cut bacon $4
Add farm egg $3
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Blackened Cauliflower “Steak”
Roasted Garlic
$29
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Roasted Chicken Velasco
calabrian chiles, cipollini onion, roasted marble potatoes, garlic lemon jus
$42
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Tomahawk Colorado Lamb Chops
broken mint pesto, lamb jus
$69
Seafood
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Provisional fish
MP
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Dover Sole
crispy confit potatoes, french green beans, champagne caviar buerre blanc
MP
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Broiled Wild Salmon*
charred vegetable stir fry, miso chili glaze
$45
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Colossal Australian Lobster Tail
Drawn Butter, Mustard Sauce
$105
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Alaskan king crab legs
MP | Presented chilled with meyer lemon mustard sauce or quickly steamed with grass-fed drawn butter
1 pound
1.5 pound
Escorts to the above $15
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Properly whipped potatoes
horseradish parmesan crust
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Bruleed sweet potato
cinnamon, cajeta butter
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Substantial baked potato
aged cheddar, bacon
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Decadent macaroni & cheese
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House-cut Truffle Parmesan french fries
parsley, sea salt, garlic aioli
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Sauteed broccoli
1st press olive oil, lemon, sea salt
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Roasted brussels sprouts
elephant garlic, crispy bacon
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Creamed or sauteed spinach
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Roasted Wild Mushrooms
Apple Saba
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Charred sweet corn
parmesan cream, lime, cilantro
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Parmesan Cheddar Potato Gratin
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French Green Beans
garlic herb butter, fried elephant garlic
First Course
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Fried Chicken for The Table
Chili bourbon maple drizzle.
$17
$28
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Shrimp Cocktail
Official cocktail sauce, mustard aioli, 2pc
$25
-
Fresh Oysters
East coast or west coast
Half Dozen $22
Dozen $44
-
House-Flared Thick-Cut Bacon
Black pepper, michigan maple syrup, dark chocolate
$17
-
Tuna Tartare
whipped avocado, ginger ponzu, marinated chiles, fried shallot, frisée
$22
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Charred Octopus
roasted baby fennel, red pepper aioli, lemon caper vinaigrette
$28
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Shellfish Tower
ginger mignonette, official cocktail sauce, meyer lemon mustard sauce*, for two or more
$45 per guest
Second Course
Soups & Salads
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New England Clam Chowder
$15
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French Onion Soup
Parmigiano crouton
$14
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Prime Chopped
thick-cut bacon, blue cheese, pepperoncini, red onion, cherry tomato, romaine lettuce
$18
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Classic Cobb
Chicken breast, romaine & iceberg, traditional garnish, italian vinaigrette
$19
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Hearts of Palm & Artichoke
dodoni feta, garbanzo beans, celery, cucumber, heirloom tomatoes, lemon dijon vinaigrette
$18
-
Lump Crab Caesar
Tuscan kale, romaine, garlic parmesan breadcrumbs
$22
-
Roasted Beet
valencia orange, whipped goat cheese, toasted marcona almonds, mint ginger vinaigrette
$17
-
Salad Accompaniments
Filet Medallions $14
Broiled Wild Salmon $11
Chicken Breast $7
Thick-Cut Bacon $4
Chilled Lobster Meat $14
Lump Crab $11
Steak
Prime & Provisions’ mission is to source the absolute best beef available. We proudly serve 100% All Natural Linz Heritage USDA Prime Black Angus Beef. Lightly finished with Wisconsin grass-fed butter. Humanely raised, no hormones or antibiotics.-
Dry-Aged New York Strip
$77
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Hand-Cut Filet Mignon
7oz petite-cut $54
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Steak Frites
8oz bavette steak, garlic herb butter, house cut frites
$29
Add Au Poivre $4
Black Truffle Butter $8
Sandwiches
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Crispy Chicken
Dill pickles, garlic aioli, oven roasted tomato, arugula
$17
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Dry-Aged Prime Burger
Sharp Wisconsin american cheese, tomato, onion, pickle, dijonnaise, brioche bun
$26
Add Thick-Cut Bacon $4
Farm Egg $3
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Blackened Grouper Sandwich
Bibb lettuce, tomato, housemade tartar sauce
$21
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Linz Heritage Angus Cheesesteak
White american, shaved ribeye, caramelized onion, roasted garlic
$21
Additional Options
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Roasted Chicken Velasco
calabrian chiles, cipollini onion, roasted marble potatoes, garlic lemon jus
$42
-
Broiled Wild Salmon
charred vegetable stir fry, miso chili glaze
$45
Escorts to The Above $15
-
Properly Whipped Potatoes
Horseradish parmesan crust
-
Sauteed Broccoli
1st press olive oil, lemon, sea salt
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House-Cut Truffle Parmesan French Fries
Parsley, sea salt, garlic aioli
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Roasted Brussels Sprouts
Elephant garlic, crispy bacon
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Creamed or Sauteed Spinach
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Roasted Wild Mushrooms
Apple saba
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Charred Sweet Corn
Parmesan cream, lime, cilantro
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French Green Beans
garlic herb butter, fried elephant garlic
In an effort to support our hourly staff members during this difficult time, please note that an 18% gratuity will be included in your final bill. We thank you for your continued support and patronage.
*Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Monday - Friday • 4-6pm
Download PDFBar Bites
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Prime Chili
cheddar, scallion, creme fraiche
$12
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Petite Dry-Aged Cheeseburgers
3 ea., sharp wisconsin american cheese, tomato, onion, pickle, dijonnaise, brioche bun
$12
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House-Cut Potato Chips
blue cheese fondue, scallion, chili flake
$9
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Lobster Rolls
3 ea., louie dressing, house slaw, new england roll
$14
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Fried Chicken Sliders
3 ea., garlic aioli, pickles, house slaw
$12
OYSTERS $1
chef's daily selection of the freshest oysters
lemon ginger mignonette, official cocktail sauce
Drinks
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Classic Martini
$12
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Prime Old Fashioned
$12
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Grey Goose le Citron Lemon Drop
$12
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Grey Goose L'Orange Cosmopolitan
$12
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818 Blanco Martini
$12
Desserts
Download PDFDesserts
$13-
Seasonal Cheesecake
please ask your server for chef's seasonal selection
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Banana Cream Pie*
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Chocolate Caramel Cake*
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Carrot Cake*
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Leche Cake*
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Peanut Butter & Whipped Milk Chocolate Pie*
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Apple pie a la mode*
Butterscotch sauce
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Caramel Crème Brûlée
Fresh Berries
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Smoking S’mores
Vanilla bean ice cream, homemade fluff, graham cracker
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Available as full pies and cakes | 24 hour advanced notice required
Pies $40
Cakes $35
Coffee & Tea
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Coffee
$5
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Espresso
$5
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Double Espresso
$7
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Cappuccino
$6
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Latte
$6
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Americano
$5
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Hot Tea Service
$5
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Coffees brewed by Lavazza & teas provided by Mightly Leaf.
Dessert Wines
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’00 dows, vintage port, pt
$25
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Taylor fladgate, 20 year tawny port, pt
$20
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Taylor fladgate, 30 year tawny port, pt
$30
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Taylor fladgate, 40 year tawny port, pt
$40
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’13 royal tokaji, 5 puttonyos aszu, hun
$18
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‘13 maculan, torcolato
veneto, ita
$19
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’01 chateau suduiraut
sauternes, fra
$22
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’11 far niente, dolce
napa valley, ca
$25
Digestifs
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Amaretto disarrono
$10
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Amaro nonino
$14
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Aperol
$12
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B & B
$12
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Bailey’s irish cream
$10
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Campari
$12
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Chartreuce
$16
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Drambuie
$12
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Fernet Branca
$12
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Frangelico
$12
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Grand marnier
$14
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Kahlua
$10
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Leopold bros. Absinthe
$18
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Licor 43
$12
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Luna amara
$13
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Pernod absinthe
$22
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Rumchata
$10
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Sambuca romana
$12
Brandies
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Armangac
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Larressingle VSOP
$16
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Cognac
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Courvousier VSOP
$18
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Courvousier XO
$38
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Hennessy paradis
$90
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Hennessy VS
$18
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Hennessy VSOP
$22
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Hennessy XO
$50
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Remy martin 1738
$24
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Remy martin louis xiii
2 oz $350
1 oz $175
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Remy Martin VSOP
$20
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Remy martin xo
$52
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Grappa
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Antinori tignanello
$22
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Gaja sperss
$30
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Il poggione brunello
$18
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Nonino moscato
$16
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Other
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Christian Brothers VS
$10
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Gran Duque De Alba Gran Rsv.
$16
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Rhine hall apple
$14
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Rhine hall pear
$14
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Rhine hall plum
$14
Cigars
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Montecristo classic series no. 2
$41
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Rocky patel vintage 1999 connecticut
$25
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Ashton classic magnum
$24
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Romeo y julieta churchill en tubo
$28
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Arturo fuente hemingway “short story”
$15
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Diamond crown robusto no. 5
$26
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Padron 1964 anniversary series
$30
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Avo xo intermezzo
$25
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Padron family reserve no. 9
$47
Libations
Download PDFClassic cocktails
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Old fashioned
2 parts old forester 100 proof bourbon .25 parts demerara syrup splash walnut liqueur 2 dashes of angostura bitters 2 dashes of regan’s orange bitters
$18
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Paloma
3 parts patron tequila 2 parts stiegl radler 1 part grapefruit juice splash lime juice splash simple syrup
$18
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Prime southside
2 parts the bombay sapphire gin 1 part simple syrup 1 part lemon juice 1 part egg white 7 mint leaves
$18
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Manhattan
2 parts maker’s 46 bourbon whisky 1 part cocchi sweet vermouth 2 dashes angostura bitters 2 dashes reagan’s orange bitters
$18
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Peach Spritz
2 parts ketel peach & orange blossom vodka, 1 part aperol, .5 parts lemon juice, .5 parts grapefruit juice, top with prosecco
$18
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Sazerac
2.5 parts Sazerac Rye .25 parts Demerara Syrup 3 dashes Peychauds Bitters Herbsaint Mist
$18
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Espresso Martini
2 parts tito's vodka, 1 part kahúla liqueur, 1 part espresso, .5 part licor 43
$18
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Provisional Mule
2 parts belvedere vodka 1 parts cranberry puree .75 parts lime juice .5 parts blood orange liqueur 2 dashes reagan’s orange bitters top with ginger beer
$18
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The Aviator
2 parts hendrick’s midsummer gin .25 parts luxardo maraschino liqueur .25 parts giffard creme de violette liqueur 5 muddled blueberries
$18
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Prime 75
2 parts hennessy vs cognac 2 parts prosecco 1 part blood orange liqueur splash lemon juice splash simple syrup
$18
Spirit-free
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Pomegranate mint
100% pomegranate juice, lemon san pellegrino blood orange mint leaves
$6
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Spiced grapefruit
Spice 94 seedlip non-alcoholic spirit grapefruit juice & soda, lime
$8
Beer
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goose island 312
$9
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Bud Light
$7
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Haymaker Speakers Wagon Pilsner
$9
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Spiteful IPA
$9
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Stella artois
$8
Wines by the glass
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WHITES
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105- ’19 Pinot Grigio, Alta Luna, Trentino-Alto Adige, Ita
$14
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103- ’18 Riesling, Dr. Fischer, Mosel, Ger
$14
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111- ’21 Sauvignon Blanc, Stoneleigh, Marlborough, Nzl
$19
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101- ’20 Rose, Chat. La Gordonne, Cotes de Provence, Fra
$16
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113- ‘20 Chardonnay, Jean Marc Brocard, Burgundy, Fra
$18
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115- ’19 Chardonnay, Routestock, Carneros, Ca
$17
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REDS
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121- ’20 Pinot Noir, Solena, Willamette Valley, Or
$22
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119- ’18 Pinot Noir, Mer Soleil, Santa Lucia Highlands, Ca
$17
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123- ’18 Malbec, Susana Balbo, Signature, Valle de Uco, Mendoza, Arg
$17
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131- ’18 Merlot, Hall, Napa Valley, Ca
$25
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139- ’18 Bordeaux, Chateau Pey La Tour, Reserve, Fra
$17
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125- ’19 Super Tuscan, Antinori Guado al Tasso, Il Bruciato, Bolgheri, Tuscany, Ita
$20
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135- ’19 Cabernet Sauvignon, Felino by Paul Hobbs, Mendoza, Arg
$17
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133- ’19 Meritage, Caymus Suisun, The Walking Fool, Suisun Valley, Ca
$22
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137- ’17 Cabernet Sauvignon, Jordan, Sonoma, Ca
$35
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Coravin Selections
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’18 Justin, Isosceles, Paso Robles, Ca
$38
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’19 Caymus Vineyards, Napa Valley, Ca
$50
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’18 G.D. Vajra, Albe, Barolo, Piedmont, Ita
$30
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’18 Podere Sapaio, Volpolo, Bolgheri, Ita
$38
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Bubbles
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NV Champagne, Billecart-Salmon, Inspiration 1818, Fra
$30
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143 - NV Brut Rose, Gruet, New Mexico, USA
$18
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141- NV Prosecco, Scarpetta, Ita
$15
Spirits
Download PDFWine
Download PDFCigar Box
Download PDF-
Montecristo Classic Series No. 2 1/8 X 52
flavorful notes of almonds, butter toffee, and vanilla with an extra smooth finish
medium $41
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ROCKY PATEL VINTAGE 1999 CONNECTICUT 7 x 48
flavor has a toast like quality with a lightly spicy, creamy depth
mild to medium $25
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Ashton Classic Magnum Connecticut Robusto 5 X 50
toasted almonds and coffee bean notes with a touch of sweet & spices around the edges
mild $24
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Romeo Y Julieta Entubados 5 X 52
leather, earthy, light pepper and smooth with buttery notes
mild to medium $28
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Arturo Fuente Hemingway “short Story” Figurado 4 X 48
spicy and woody notes turn to sweet leather and cedar
medium $15
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Diamond Crown Robusto No. 5 4 1/2 X 54
creamy smoke with notes of almonds and slight pepper, accompanied by tastes of citrus, vanilla, oak, and leather
mild to medium $26
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Padron 1964 Gordo Maduro 6 1/2 X 60
coffee beans, cocoa, earth, and hazelnut
full body $30
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Avo Xo Intermezzo 5 X 50
light aromas of cedar and honey in the nose
medium $25
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Padron Family Reserve No. 9 6 1/2 X 60
spicy & robust
full body $47