Bar Selections & Happy Hour

cheddar, scallion, crème fraîche

$14

blue cheese fondue, scallion, chili flake

$14

3 ea., louie dressing, house slaw, new england roll

$28

3 ea., sharp wisconsin american cheese, tomato, onion, pickle, dijonnaise, brioche bun

$24

3 ea., garlic aioli, pickles, house slaw

$24

linz heritage ribeye, white american cheese, caramelized onion, roasted garlic

$28

sharp wisconsin american cheese, tomato, onion, pickle, dijonnaise, brioche bun

$27

add thick-cut bacon $5

add farm egg $4

chef’s daily selection of the freshest oysters, lemon ginger mignonette, official cocktail sauce

$1.50

gluten free

$12

‘24 Kenwood, Chardonnay, California

$40