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Chicago Restaurant Week

January 20, 2023 10:00 AM until February 05, 2023 10:00 PM

Join us January 20th through February 5th for Chicago Restaurant Week 2023 to get a taste of our menus that will feature our most popular dishes. Diners can enjoy special prix fixe menus, curated by Executive Chef Kevin Kathman.

These multi-course meals are $25 for brunch & lunch, and $59 for dinner (excluding beverages, tax, gratuity, and delivery fees).


RESERVE A TABLE

VIEW MENUS

LUNCH

DINNER